A two pound, brioche-style pan loaf, made from organic bread flour, stone-ground wheat, org olive oil, org maple syrup, dried currants, dried cherries, org dried cranberries, org raisins, local orange, org spices, water, wild yeast, sea salt.
[30% whole grain, vegan]
A two pound, brioche-style pan loaf, made from organic bread flour, stone-ground wheat, org olive oil, org maple syrup, dried currants, dried cherries, org dried cranberries, org raisins, local orange, org spices, water, wild yeast, sea salt.
[30% whole grain, vegan]