Spiced Fruit Brioche-Style Sourdough

$13.00

sold out

A two pound, brioche-style pan loaf, made from organic bread flour, stone-ground wheat, org olive oil, org maple syrup, dried Zante currants, org raisins, local orange, Meyer lemon, org spices, water, wild yeast, sea salt.

[30% whole grain, vegan]

A two pound, brioche-style pan loaf, made from organic bread flour, stone-ground wheat, org olive oil, org maple syrup, dried Zante currants, org raisins, local orange, Meyer lemon, org spices, water, wild yeast, sea salt.

[30% whole grain, vegan]