A two pound sourdough loaf made from organic bread flour, stone-ground wheat, dried blueberries, stone-ground yellow cornmeal, Meyer lemon, water, wild yeast, sea salt.
[35% whole grain]
A two pound sourdough loaf made from organic bread flour, stone-ground wheat, dried blueberries, stone-ground yellow cornmeal, Meyer lemon, water, wild yeast, sea salt.
[35% whole grain]